It is Christmas Eve Eve! Boy, did we know how to celebrate. We made 3 batches of toffee, one batch of peppermint chocolate bark, and candy bar fudge ( Ah-mazing)
Candy Bar Fudge
1/2 Cup Butter
1/3 cup unsweetened cocoa
1/4 cup packed brown sugar
1/4 cup milk
Put these in a glass bowl and microwave and mix up as it melts, and cook until boiling
Once done, mix in 3 1/2 cups powdered sugar and 1 teaspoon vanilla . Once combined, pour mixture into a greased 8x8 pan
30 unwrapped caramels
1 Tablespoon water
put these into a bowl and microwave until melted. Once melted mix in 1/3 cup roasted salted peanuts
Pour caramel mix on top of fudge mix in pan
1 cup chocolate chips
Melt in glass bowl and pour on top of the caramel mixture
Chill for 2 hours.
Past our cooking, we finished up odds and ends shopping and enjoyed all the treats people dropped off tonight!!
1 comment:
Yum! Could you swing on down to Arizona next time you go on a baking binge? ;-)
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